Health e News
Kathryn Steventon Roberts, University of Oxford and Janina Jochim, University of Oxford Imagine the weight of responsibility for caring for a child when you are not yet fully grown yourself, and the fear of being shamed by parents, fellow learners, and even strangers within the community? Vast numbers of adolescent mothers, many of them very vulnerable, exist across Africa, but there remains little research on their challenges and what can be done to support them and their children. Policies and programmes are often small scale, poorly implemented, or not inclusive of adolescent parents. Detailing findings from the largest adolescent mother cohort study in sub-Saharan Africa, this article sheds light on some of the challenges they face, potential entry points for interventions and programmes, and opportunities to support adolescent mothers and their children. Some adolescent mothers from sub-Saharan Africa say they did not realise they could get pregnant or how to
Lerato Mthunzi, Health and Allied Workers Indaba Trade Union (HAITU) General Secretary Breastfeeding is one of the most effective ways to ensure long term child health and survival. But fewer than half of infants under 6 months old are exclusively breastfed – contrary to the recommendations of the World Health Organisation. Breastfeeding has many benefits for both the mother and the baby. It should be supported and promoted by health professionals, family members, employers and society at large. Breastfeeding is the natural and optimal way of feeding infants. It provides them with the best nutrition they need for their growth and development. It also has positive effects on the mother’s health, well-being, and allows for the mother and baby to bond. Despite these advantages, many mothers face barriers and challenges that prevent them from initiating or continuing breastfeeding. These include lack of information, support, confidence, time, facilities and a lack
Bill Gates Last month, I visited Nigeria for the first time in five years, and, everywhere I went, perhaps more than on any of my previous trips, I felt the immense energy and boundless potential of its rising generation. I met with young scientists and researchers working on innovative solutions to some of the country’s most difficult challenges in health and development. I also listened to young entrepreneurs talk aboutleveraging new digital technologies to improve health care and financial literacy. Nigeria has one of the largest youth populations in the world, and 19 of the youngest 20 countries, in terms of median age, are in Africa. That represents a lot of potential skills and passion to solve big problems. In fact, Africa’s growing and talented young population is the continent’s most powerful asset for the future, and when I met with Nigeria’s leaders, I re-emphasized how much they could achieve
Daniel Marcu, University of East Anglia; Liana Maree, University of the Western Cape, and Shannen Keyser, University of the Western Cape The World Health Organisation (WHO) recently reported that around one in six couples globally are affected by infertility. For many years people tended to blame women for a couple’s infertility – especially in African countries. But it’s now known that male factor infertility contributes about 50% of total cases. And men worldwide – Africa included – are experiencing a worrying trend of decreased sperm count and quality. There are multiple causes of male infertility. However, it is clear that environmental contaminants play a large part in declining fertility worldwide. Concern is rising about substances such as per- and polyfluoroalkyl substances, nanomaterials and endocrine disrupting compounds. These substances are found everywhere in modern everyday lives. Most are present in personal-care products such as soaps, shampoos and hair sprays, as well
Agnes Erzse, University of the Witwatersrand and Aviva Tugendhaft, University of the Witwatersrand South Africa has persistently high rates of hunger and malnutrition among mothers and children. More than a quarter – 27% – of children under five are stunted and 61% of children are iron-deficient. Sixty-nine percent of women of reproductive age are overweight or obese, and 31% are iron-deficient. These figures paint a worrying picture. They suggest gaps in the country’s evidence-based nutrition policies and services. One way to accelerate progress on malnutrition is through engaging with the people who are directly affected by policies. South Africa’s health system strategy does include public consultation. But public participation is mostly limited to public meetings once a policy has already been drafted. This leaves little opportunity for substantial revisions. The lack of meaningful public engagement is also evident in how funds for mother and child nutrition are allocated. Decisions are
By Edina Amponsah-Dacosta, University of Cape Town and Julie Copelyn, University of Cape Town South Africa has experienced outbreaks of cholera since January. The worst was in May in Hammanskraal, north of Pretoria, where nearly 30 people died. Cholera is a bacterial disease which spreads via the faecal-oral route mostly through ingestion of contaminated food and water. It causes severe diarrhoea and dehydration and in extreme cases death. The source of the outbreak in Hammanskraal is still not known. The World Health Organization (WHO) recommendations for responding to a cholera outbreak include ensuring that communities have access to safe drinking water and sanitation and treating sick people quickly. Oral cholera vaccines may be considered to contain ongoing outbreaks and to limit the spread. These vaccines have not been administered during the current outbreak in South Africa. The Conversation Africa spoke to vaccinologists Edina Amponsah-Dacosta and Julie Copelyn about the cholera
by Onke Ngcuka, Daily MaverickWeather experts have sent out an alert about the possible impacts of an El Niño manifesting in the central Pacific Ocean, but they are uncertain what effect it will have across southern Africa. El Niño is a weather phenomenon that typically brings with it higher temperatures and lower rainfall as a result of warm sea surface temperatures along the South American coast and towards the central Pacific Ocean, caused by weaker trade winds (easterly winds near the equator). Speaking at an El Niño summit hosted by the University of Pretoria on Monday, weather phenomenon observers said there had been record high sea surface temperatures, but it was still unclear what effect El Niño would have in southern Africa. Dr Neville Sweijd, a senior researcher at the Council for Scientific and Industrial Research (CSIR), was one of the experts at the summit. He said that this year,
Youth Month calls us to reflect both on the historic debt we owe previous generations of young people who fought for our freedom and on the challenge of breathing hope and self-belief into the hearts of the current generation. The debate, quite rightly, centres on skills and jobs for young people in order to enable them to enjoy a better life than previous generations. But we cannot afford to neglect social ills that also erode the quality of life of our youth. Among these is the widespread use of alcohol by people under the age of 18, and a society that not only tolerates this but sometimes enables it. The issue is not whether it is morally right or wrong for adolescents and teenagers to drink. The fact is that it is damaging to their bodies and endangers their lives. The effect of alcohol on the brain is more marked
The death toll from the cholera outbreak in Hammanskraal climbed to 15t, the Gauteng Health Department confirmed Monday. The outbreak in the area was confirmed on Sunday. “By Sunday night 37 people were admitted to hospital. Another update will be given at midday,” says Gauteng Health Department Spokesman Motalatale Modiba. He urged anyone exhibiting symptoms of diarrhoea, nausea, vomiting, or stomach cramps to visit their nearest clinic or hospital immediately. Cholera typically causes acute watery diarrhoea and can affect people of all ages. It mainly spreads through contaminated/polluted water. People can become infected directly through drinking contaminated water or indirectly through eating contaminated food. The infection is often mild or without symptoms but can sometimes be severe and life-threatening. An outbreak usually occurs in settings with inadequate sanitation and insufficient access to safe drinking water. Modiba says 95 people with similar symptoms from Kanana, Suurman, Majaneng, Green Field, Carousel View,
South Africa is experiencing a rise in malaria cases in the endemic provinces and Gauteng. The National Institute of Communicable Diseases says there have been a number of severe cases due to late detection. “Undiagnosed and untreated malaria rapidly progresses to severe illness, with a potentially fatal outcome,” the NICD says in a statement. It says anyone with fever and flu-like illness, who has travelled to malaria-risk areas of Limpopo, KwaZulu-Natal and Mpumalanga in the last six weeks, must test for malaria. Recent heavy rains and more people travelling during the recent Easter holidays possibly caused the rise in cases. Let your doctor know of travel to malaria-risk areas “(They) must be tested for malaria by blood smear microscopy or malaria rapid diagnostic test. If they test positive for malaria, the patient must start on malaria treatment immediately.” Malaria is a potentially life-threatening disease. The blood parasites of the genus
